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APRIL CLASSES

Steak Dinner Date Night 

(Virtual Class) 

Menu:

Steak Diane

Smoked Gouda Mac & Cheese

Honey Balsamic Roasted Brussels Sprouts 

Peach Cobbler 

Wine
(Specify what wine type you'd like in comments) 

 

Participation - $70
Serves 2

 

**Please specify in order details if you would like to have ingredients ready for pickup or delivery; Delivery times will be between 1pm-4pm on the day of the class. Pickups can be picked up anytime after 12pm on the day of the class.**

(Participation will be done through Zoom, login information will be sent out prior to class) 

Thursday April 23rd,  2020

6:00 PM - 7:30 PM

Plate 108 - Downtown Greer

108 E. Poinsett Street Greer, SC 29651

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Looking for something fun to do for dinner? Join Chef Spencer for our virtual date night!  This is the perfect way to spend quality time together without having to go out! Did we mention you get a BOTTLE of wine with this class? 

**Please specify in order details if you would like to have ingredients ready for pickup or delivery; Delivery times will be between 1pm-4pm on the day of the class. Pickups can be picked up anytime after 12pm on the day of the class.**

(Participation will be done through Zoom, login information will be sent out prior to class) 

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In this class, our chef will be teaching you different tips and techniques to create the perfect seafood dish! Great idea for a date night!

**Please specify in order details if you would like to have ingredients ready for pickup or delivery; Delivery times will be between 1pm-4pm on the day of the class. Pickups can be picked up anytime after 12pm on the day of the class.**

(Participation will be done through Zoom, login information will be sent out prior to class) 

Succulent Seafood

(Virtual Class)

Menu:

Honey Garlic Crusted Salmon

Pan Seared Scallops with Lemon Herb Butter

Couscous Salad with Shallots, Sautéed Kale, and Roasted Corn

Limoncello Cannoli’s

Participation - $65

Friday April 24th 2020

6:00 PM - 8:00  PM

Plate 108 - Downtown Greer

108 E. Poinsett Street Greer, SC 29651

Spring Macaron Workshop

(Virtual Class)

Menu:

Lavender, Lemon, & Strawberry Macarons  ​

Participation - $65

Saturday April 25th, 2020

11:00 am- 1:00 pm

Plate 108 - Downtown Greer

108 E. Poinsett Street Greer, SC 29651

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Have you ever wanted make your own elegant French macarons? Here is your chance! Join Chef Morgan, of Rhapsody Baking,  and learn how to make French macarons from scratch. Great idea for a girls afternoon! 

**Please specify in order details if you would like to have ingredients ready for pickup or delivery; Delivery times will be between 1pm-4pm on the day of the class. Pickups can be picked up anytime after 12pm on the day of the class.**

(Participation will be done through Zoom, login information will be sent out prior to class) 

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Looking for something different to do for dinner? Join us for a virtual cooking class! Perfect for a date night in!

**Please specify in order details if you would like to have ingredients ready for pickup or delivery; Delivery times will be between 1pm-4pm on the day of the class. Pickups can be picked up anytime after 12pm on the day of the class.**

(Participation will be done through Zoom, login information will be sent out prior to class) 

Pan Seared Teriyaki Pork Chops

(Virtual Class)

Menu:

Roasted Grape Bruschetta with Whipped Feta

Pan Seared Pineapple Teriyaki Pork Chops

Garlic Parmesan Broccolini 

Blueberry Peach Tart with Vanilla Glaze

 

Participation - $60
(Serves 2)

Wednesday April 29th, 2020

6:00 PM - 8:00  PM

Plate 108 - Downtown Greer

108 E. Poinsett Street Greer, SC 29651

Farm to Plate 108

(Virtual Class)

Menu:​

Roasted Chicken with Red Wine Demi Glaze

Goat Cheese Polenta

Rosemary and Honey Carrots

Mille-Feuille with Berries and Whipped Cream 

​Participation - $64

Thursday April 30th, 2020

6:00 PM - 8:00  PM

Plate 108 - Downtown Greer

108 E. Poinsett Street Greer, SC 29651

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Join Plate 108 as we teach you how to make a delicious seasonal dinner using LOCAL, ORGANIC, SUSTAINABLE foods that are sure to make your stomach and your wallet happy!

**Please specify in order details if you would like to have ingredients ready for pickup or delivery; Delivery times will be between 1pm-4pm on the day of the class. Pickups can be picked up anytime after 12pm on the day of the class.**

(Participation will be done through Zoom, login information will be sent out prior to class)

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