MARCH CLASSES
From 7-8 PM enjoy a glass of wine or beer while you are taught to prepare/create a delicious Shrimp dish that you will enjoy during the class. Then from 8-9 pm you will learn to shag like a pro from our featured Dance Coach, Natalie Foreverland. Great idea for date night or girl's night out!
Shag and Shrimp
Menu:
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Shrimp & Grits
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Participation - $40
Monday March 2nd, 2022
7:00 PM - 9:00 PM
Plate 108 - Downtown Greer
108 E. Poinsett Street Greer, SC 29651
Who doesn't love steak? Come learn some new ways to prepare steak at home to re-vamp your dinners! Chef Lisa will teach you how to some new twists on the old classic.
Spring Steak Dinner
Menu:
Rib-eye with Scallion Pesto
Arugula, Candied Pecans, and Blue Cheese salad
Balsamic Glazed Brussels Sprouts with Pancetta
Flour-less Chocolate Cake with Whipped Cream and Berries
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Participation - $60
Thursday March 5th, 2020
6:00pm - 8:00pm
Plate 108 - Downtown Greer
108 E. Poinsett Street Greer, SC 29651
St. Patrick's Day Macarons
Menu:
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Guiness Clover Shaped Macarons
Kerrigold Irish Cream Macarons
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Participation - $60
Saturday March 7th, 2020
11:00 AM - 1:30 PM
Plate 108 - Downtown Greer
108 E. Poinsett Street Greer, SC 29651
Have you ever wanted make your own elegant French macarons? Here is your chance! Join Chef Morgan, of Rhapsody Baking, and learn how to make French macarons from scratch. Great idea for a girls day!
(must be 21 years or older).
Bottomless Mimosa Brunch Buffet
Menu:
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DIY Omelet & Waffle Stations
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Participation - $30
Sunday March 8, 2020
11:00 AM - 2:00 PM
Plate 108 - Downtown Greer
108 E. Poinsett Street Greer, SC 29651
Join Plate 108 for a special Sunday afternoon brunch! We'll have a full spread of brunch items for you to choose from, along with DIY omelet and waffle station. Did we mention, bottomless mimosas? Live music will be provided my Teddy and Joe Musical Duo! Perfect for a girl afternoon out or just a relaxing Sunday activity!
Get ready to take your taste buds on a journey through the streets of Thailand! Great idea for a date night or a girl’s night out!
Taste of Thailand
Menu:
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Shrimp Basil Rolls
Pad See Ew with Chicken
Thai Coconut Custard with Caramel Sauce
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​Participation - $55
Thursday, March 12, 2020
6:00pm - 8:00pm
Plate 108 - Downtown Greer
108 E. Poinsett Street Greer, SC 29651
Pate A Choux Workshop
Menu:
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Profiteroles
Eclairs
Participation - $65
Saturday March 24th, 2020
11:00 AM - 2:00 PM
Plate 108 - Downtown Greer
108 E. Poinsett Street Greer, SC 29651
Pate A Choux is a tricky treat to make! Let Regan, Owner and Head Pastry Chef of The Frosting Fairy, show you how it's done! This will be a 3 hour class with lite appetizers and a complementary beverage of your choice!
St. Patrick's Day
Chef's Table
Menu:
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Gourmet Irish Beer Cheese Nachos
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Gnocchi with Corned Beef in a Curry Mustard Sauce
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Fish and Chips with Beet and Cucumber Salad with Malt Vinegar Aioli
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Guinness Lamb Stew
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Irish Car-bomb Mousse
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Demonstration - $65
Tuesday March 17th, 2020
6:00pm-8:00pm
Plate 108 - Downtown Greer
108 E. Poinsett Street Greer, SC 29651
Want to celebrate St. Patrick's Day, but bar hopping isn't your thing? Join Chef Lisa for this special St. Patrick's Day Chef's Table! This five course gastro pub inspired meal will be expertly paired with craft beers!
In the culinary world, there are 3 leading “Mother” sauces that every sauce is based from. They are: Béchamel, Tomato, and Brown Sauce. In this class, our chef will teach you how to make these leading sauces and will also teach some other sauces you can make based from the original three. In total…SIX SAUCES!
The Art of Sauces
Menu:
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Béchamel Sauce
Mornay Sauce
Tomato Sauce
Creole SauceBrown Sauce (demo)
Chasseur Sauce
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Participation - $65
Friday, March 20th, 2020
6:00pm - 8:00pm
Plate 108 - Downtown Greer
108 E. Poinsett Street Greer, SC 29651
Cake Decorating Workshop
Menu:
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Vanilla Cake
Icing
Fondant
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Participation - $50
Saturday March 21st, 2020
11:00 AM - 1:00 PM
Plate 108 - Downtown Greer
108 E. Poinsett Street Greer, SC 29651
Have you ever wanted to learn to decorate cakes like a pro? Look no further! Let Chef Spencer show you all the tips and tricks you need to create beautiful cakes! You will learn and practice techniques, and decorate your own 6" cake! Lite appetizers will be served with this class!
Are you a HUGE Friends fan?? Well, this is the night for you! Join Plate 108 for a special trivia night! Like Joey, you’ll also be able to create your favorite sandwich at our sandwich creation station ! Seating is limited! Grab your spot today!
Friends Trivia Night
Menu:
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Sandwich Making Station
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Participation - $10
Monday March 23, 2020
7:00 PM - 9:00 PM
Plate 108 - Downtown Greer
108 E. Poinsett Street Greer, SC 29651
It's all Greek to me!
Menu:
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Kalamata Olive and Asiago Crostini
Cucumber Tomato Orzo Salad
Chicken Souvlaki Skewers withe Tzatziki Sauce
Greek Almond Torte
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Participation - $59
Thursday March 26th, 2020
6:00 PM - 8:00 PM
Plate 108 - Downtown Greer
108 E. Poinsett Street Greer, SC 29651
Our Chef will be teaching you how to make some authentic Greek dishes. This mouthwatering menu will have you shouting “Opa!” Great idea for a girls night out!
Calling all couples! Come join Chef Spencer for an evening of cooking with your sweetheart. You’ll learn all the tricks to cook rice and roll sushi. Get ready to get your hands dirty; you’ll be enjoying 4 delicious courses together (Seats will go fast).
Sushi Date Night
Menu:
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Chef Amusée
Soy Ginger Dipping Sauce and Eel Sauce
Dragon Sushi Roll
Volcano Sushi Roll
Coconut Mango Dessert Sushi Roll
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Participation - $150 per couple
Friday, March 27th, 2020
6:00pm - 8:00pm
Plate 108 - Downtown Greer
108 E. Poinsett Street Greer, SC 29651
Parent and Child
Pizza Making Class
Menu:​
Homemade Pizza Dough
Red Pizza Sauce
Alfredo Sauce
Toppings Galore to Make Your Own Pizza
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Participation - $55
(Reservation is for two seats in class)
Saturday March 28th, 2020
11:00 AM - 1:00 PM
Plate 108 - Downtown Greer
108 E. Poinsett Street Greer, SC 29651
Join Chef Spencer at Plate 108 for an afternoon of homemade pizza. You’ll learn how to make homemade dough, how to shape a crust, and how to assemble the perfect pizza!
ServSafe Manager Class
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ServSafe Manager Refresher Class and Exam
ServSafe® is a comprehensive food safety certification training course aimed to help reduce the risk of foodborne illness by promoting sanitation in the food service industry. ServSafe® is recognized by more federal, state and local health jurisdictions than any other food safety training program in the United States.
Participants will receive a continental breakfast
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Monday March 30- Tuesday March 31
Plate 108 - Downtown Greer
108 E. Poinsett Street Greer, SC 29651